Venticello Ristorante design is intimate and comfortable, with a kitchen staff that serves superior and innovative northern Italian cuisine. On this night we had a wonderful corner table by the window with a nice view of the bay to compliment our outstanding meal.
We were a group of four and created a virtual tasting menu featuring mushroom ravioli, roast lamb, gnocchi, pizza with arugula and panchetta. The wine list is diverse and compatible with most budgets. I found a 2004 Barberro for $ 42 which rounded out the meal. Overall, this spot is one of my new favorites in San Francisco.
Venticello is only a 5 minute cab ride from Union Square and, if the weather is nice, a great 15 minute walk. If you are walking, plan your route carefully if hills are not your friend.
The restaurant seats 115 but it’s design can accommodate various group sizes for private events and would be great for business dinners.
Location:
Venticello Ristorante
1257 Taylor St
(between Clay St & Washington St)
San Francisco, CA 94108
(415) 922-2545
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