Our rating: 1 fork :: The Happy Fork

Aug

2007

Pete’s Mexican Food

by bradvr · Comments (0)

An institution in Huntington Beach, Pete’s serves their take on mexican food. Get the chicken or ground beef taco – tasty ingredients, shells crisped on the grill. The carne asada burrito includes avocado, lettuce and tomato.
Notable Staff: Carlos and Jenny Gonzales

Pete’s Mexican Food
This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

213 5th Street
Huntington Beach, CA
One block from PCH
714.960.8797

Average Cost Per Person, excluding drinks: $10 or less

Categories : 1 Fork, Fork on the Road, Orange County, The Happy Fork reviews

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Aug

2007

L’Entrecote de Paris

by bradvr · Comments (0)

If you are craving for the traditional steak entrecote with au pavore skip this place. The prices are high ($ 8 sodas), portions small, and service poor.

L’Entrecote de Paris
This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

29, rue de Marignan
Paris 75008 France
50 yards off Champ De’ Eyses
01.42.25.28.60

Average Cost Per Person, excluding drinks: $20 to $30
Table seating, Credit cards, Beer and wine, Casual
Lunch and Dinner: 11:30 am to 1 am

Categories : 1 Fork, Europe, Fork on the Road, The Happy Fork reviews

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Aug

2007

Fouguet’s

by bradvr · Comments (0)

If you find yourself in Paris in August sometimes you have limited, elegant dining opportunities. This is what led us to Fouget for an overpriced, forgettable meal. Luckily the service and the company were wonderful and the evening didn’t suffer from the food nor the prices (Kir Royal 20 Euro Salade Galanga 26 Euro).

*Chateau Sirene 2002 Bordeaux at $ 75 a bottle was wonderful

Fouguet’s
This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

99, Avenue des Champs Elysees
Paris 75008 France
01.40.69.60.50

Average Cost Per Person, excluding drinks: $50 or more

Categories : 1 Fork, Europe, Fork on the Road, The Happy Fork reviews

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Aug

2007

La Tour Maubourg

by bradvr · Comments (0)

Chicken club was dry and tasteless. Entrecrote and frites were average as was the dessert crepes. Nice relaxing atmosphere and a comfortable patio.

La Tour Maubourg

This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

58 Bd de la Tour Maubourg
Paris 75007 France
Near Place des Invalides
01.45.51.47.26

Average Cost Per Person, excluding drinks: $10 to $20
Daily:

Categories : 1 Fork, Europe, Fork on the Road, The Happy Fork reviews

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Jan

2002

Polka Deli

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Fresh-made sandwiches of whole or sliced sausages, and other meats. Pierogi, cabbage rolls, and other Polish specialties are available at the lunch counter or to prepare at home.
What To Order: Golabki (cabbage rolls)

Polka Deli

This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

1710 Tustin Ave.
Orange, CA 92665
At Taft and Tustin Ave.
(714) 974-8276

Average Cost Per Person, excluding drinks: $10 or less
Patio, Closed Sunday, Cash only, Casual, Smoking on patio, Specialty Food Market
Lunch and Dinner: Mon-Fri 10 am to 6 pm
Deli to go only, no sandwiches: Sat 10 am to 4 pm

Categories : 1 Fork, Fork on the Road, Orange County, The Happy Fork reviews

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Dec

2001

Spaghettini Italian Grill

by bradvr · Comments (0)

I have to eat my words – in years past I used to dread going to Spaghettini’s – slow service, high prices and mediocre food. But times have changed, or maybe I have. My recent experiences at Spaghettini were fantastic – outstanding and speedy service, and wonderful dishes all around.

Pasta, Brick Oven Pizza, Chops and Chicken, Seafood
What To Order: Orecchietta pasta with broccoli rabe ($24) – just wonderful, Parmesan Crusted Sea bass is a perfectly cooked filet in a thin Parmesan crust topped with lemon butter sauce, served with garlic-mashed potatoes ($27)

Spaghettini Italian Grill

This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

http://www.Spaghettini.com/
3005 Old Ranch Parkway
Seal Beach, CA 90740
Just North of the 405 Fwy at Seal Beach Blvd.
562-596-2199

Average Cost Per Person, excluding drinks: $20 to $30
Bar dining, Private room, Table seating, Reservations, Late night, Credit cards, Bar, Beer and wine, Exceptional wine list, Snappy Casual, Entertainment, Catering, Limited parking
Lunch: Mon-Fri 11 am to 2:30 pm
Dinner: Mon-Fri 5 pm to 10 pm
Dinner: Fri-Sat 5 pm to 11 pm
Dinner: Sun 5 pm to 9:30 pm
Brunch: Sun 10 am to 3 pm

Categories : 1 Fork, Fork on the Road, Los Angeles County, The Happy Fork reviews

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Nov

2001

Chimayo Grill

by bradvr · Comments (0)

Chimayo started as a great idea, with David Whilhelm as executive chef, they served great Southwest cuisine. And though the food can be quite good, now it seems overpriced, and has inconsistent service.

Nonetheless, their seared Ahi tuna rolls, and grilled fish plates are excellent. They have a good wine list, a large selection of tequila, and it is conveniently located around the corner from the “Apple Store”!

Rare Ahi, Avocado and Tortilla Rolls with Cilantro-Chile Dipping Sauce ($13), Chimayo Locally Famous ‘Grilled Caesar’ with Chile Roasted Pumpkinseed with chicken ($12), Grilled Swordfish Steak with Green Chile Pesto and Mango Salsa ($22)
Best Dish: Seared Ahi Tuna Rolls
What To Order: Ahi rolls, Grilled Caesar, Fish Entrees

Chimayo Grill

This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

http://www.culinaryadventures.com/Pages/ChimGrill.html
327 Newport Center Drive
Newport Beach, CA 92660
Located in Fashion Island Newport Center

(949) 640-2700

Average Cost Per Person, excluding drinks: $20 to $30
Bar dining, Patio, Reservations, Credit cards, Bar, Beer and wine, Casual, Smoking on patio

Categories : 1 Fork, Fork on the Road, Orange County, The Happy Fork reviews

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Nov

2001

Balthazar

by bradvr · Comments (0)

A very popular bistro in NY.
What To Order: Pumpkin ravioli, saffron risotto, steak frites

Balthazar

This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

80 Spring St.

New York, NY 10003
212-965-1414

Average Cost Per Person, excluding drinks: $30 to $50
Bar dining, Late night, Closed Sunday, Credit cards, Bar, Beer and wine
Breakfast: Daily 7:30 am to 11 am
Lunch and Dinner: Daily 12 pm to 11:45 pm
After hours: Mon-Thu 12 midnight to 1:30 am
After hours: Fri-Sat 12 midnight to 2:30 am

Categories : 1 Fork, Fork on the Road, Northeastern U.S., The Happy Fork reviews

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Oct

2001

South City Kitchen

by bradvr · Comments (0)

Festive atmosphere, efficient service. Any appetizer is a winner. Not all entrees are great so pick wisely. Get their early and enjoy a drink at the next door Martini Bar.
What To Order: Fried green tomatoes, buttermilk fried chicken, crayfish and tasso ham

South City Kitchen

This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

www.southcitykitchen.com, www.fifthgroup.com
1144 Crescent Avenue
Atlanta, GA 30309
In midtown at 14th, a short taxi ride north of downtown.
404-873-7358

Average Cost Per Person, excluding drinks: $20 to $30
Brunch, Late night, Credit cards, Bar, Beer and wine, Smoking section
Lunch and Dinner:

Categories : 1 Fork, Fork on the Road, Southeastern U.S., The Happy Fork reviews

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Mar

2001

The Gumbo Pot

by bradvr · Comments (0)

For over a dozen years, the Gumbo Pot has continued to be a dependable source of tasty and pleasing Cajun food. Order at the counter, wait for your number and then grab a seat at one of the outdoor tables in Farmers Market. Try the seafood gumbo, jambalaya, shrimp or oyster po-boy, drunken shrimp, salad with pecan dressing, and New Orleans beignets. They also serve oysters on the half shell, muffulettas, catfish and alligator.

Farmer’s market is a treat in itself, with independent operators offering hundreds of items ranging from BBQ, Deli, Produce, Nuts, Hot Sauce, Ice Cream, Donuts, and many more edible and non-edible treats. LA favorites include Bob’s Donuts, Dupar’s, and Bennett’s Ice Cream. Visit http://www.farmersmarketla.com/ for more info.

Next door to Farmers Market is the newly opened “The Groves”, a shopping and entertainment Mecca worthy of a visit. Check out the gigantic Apple Store.

Parking tip: Park in the validated lot at Farmers Market, enjoy dinner at the Gumbo Pot, then stroll in “The Groves”.
What To Order: Shrimp po-boy, Gumbo, Salad with pecan dressing, Beignets

The Gumbo Pot
This information was accurate at the time of posting, but it’s always a good idea to call ahead or visit the website to confirm hours, location and other details.

http://www.thegumbopotla.com/
6333 W. 3rd St., Space 312
Los Angeles, CA 90036-3154
The Gumbo Pot is located in the Original Farmers Market, on Fairfax between Wilshire and Beverly. They are right next to Dupar’s.
323-933-0358

Average Cost Per Person, excluding drinks: dinner, per person, no drinks
Patio, *Hours vary so call first, Cash only, No alcohol, Casual, Entertainment
Lunch and Dinner: Mon-Sat 11:30 am to 9 pm
Lunch and Dinner: Sun 11:30 am to 7 pm

Categories : 1 Fork, Fork on the Road, Los Angeles County, Southern California, The Happy Fork reviews

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